African Coralwood Bark (Erythrophleum suaveolens) has a robust woody, mildly bitter aroma. Used traditionally for strong tonics. Brewing: 1 g per cup, simmer 10–12 min. Bold, earthy, and grounding. Indigenous to Africa; long respected in local ethnobotany. Traditionally brewed for tonics and strengthening formulations. Herbal decoctions, natural colorants, wellness blends.
Arbor Cortex
African Coralwood Dried Cut Bark
African Coralwood (Erythrophleum suaveolens) bark with woody aroma for traditional bitter herbal brews.
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