Cramp Bark (Viburnum opulus) features a rich woody, slightly bitter aroma used in herbal tonics. Brewing: 1 g per cup; simmer 10–12 min. Soothing, earthy, and traditional. Native to Europe and North America; a traditional soothing herb. Used for muscle ease and women’s wellness tonics. Teas, tinctures, comfort blends.
Arbor Cortex
Cramp Dried Cut Bark
Cramp Bark (Viburnum opulus) with earthy woody aroma for calming, traditional herbal decoctions.
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