Agrimony (Agrimonia eupatoria L.) offers a mildly bitter, earthy aroma with subtle citrus-green notes. Traditionally brewed for balance and clarity. Brewing: 1–2 g per cup; infuse 6–8 min at 95°C. European wild herb known since ancient Greek medicine. Used for throat, digestion, and mild astringent tonics. Herbal teas, gargles, topical rinses.
Leaf Alchemy
Agrimony – Sticklewort Dried Cut Leaves & Stems – Agrimonia Eupatoria L.
Agrimony (Agrimonia eupatoria) leaves with earthy aroma for balancing herbal infusions.
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