White Sandalwood (Santalum album) provides a soft sweet-woody aroma and adds warm fragrance to infusions. Brewing: ½–1 tsp per 250 ml; steep 8–10 min at 95°C. Santalum album, native to India, used in rituals, perfumes, and traditional medicine for millennia. Aromatic rituals, calming infusions, spiritual ceremonies. Essential oils, incense, aromatic blends, relaxation teas.
Arbor Cortex
White Sandalwood Bark Cut
Cut Santalum album bark with sweet warm woody aroma ideal for fragrant aromatic herbal blends.
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