Greek Pink Rockrose Cut Leaves

Cut leaves of Cistus creticus with resinous, herbal-floral aroma ideal for grounding Mediterranean infusions.

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Greek Pink Rockrose (Cistus creticus) cut leaves release a warm herbal-resinous aroma with Mediterranean floral undertones. Brewing: 1 tsp per 250 ml; steep 8–10 minutes at 95°C. Cistus creticus native to Mediterranean cliffs, revered for its resin “labdanum” since ancient times. Used as incense, purification herb, and therapeutic tea. Immune-support teas, aromatherapy, skincare, and incense resins.

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Greek Pink Rockrose Cut LeavesGreek Pink Rockrose Cut Leaves
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