Aronia Berries (Aronia melanocarpa) deliver a tart, fruity, tannic aroma. Excellent for rich, nutritious teas. Brewing: 2–3 g per cup; simmer 10–12 min for full flavor extraction. Native to North America; used by Indigenous communities. Consumed as food for strength and winter health. Smoothies, teas, baking, superfruit powders.
Wild Berry & Fruit
Aronia Dried Whole Berries – Chokeberries – Aronia Melanocarpa
Whole Aronia (Aronia melanocarpa) berries with tart aroma for antioxidant-rich brews.
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