Dandelion Leaves (Taraxacum officinale) carry a soft earthy-green aroma perfect for gentle, detoxifying teas. Brewing: 1–2 g per cup; infuse 5–7 min at 95°C. Refreshing, mild, and cleansing. Found worldwide; honored in traditional herbalism for its cleansing properties. Infusions for kidney, liver, and digestive wellness. Teas, salads, detox blends, wellness tonics.
Leaf Alchemy
Dandelion Dried Cut Leaves – Taraxacum Officinale
Dandelion Leaves (Taraxacum officinale) with mild earthy aroma for light, cleansing herbal teas.
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