Rose Noire

Rose Noire – Black Gourmet Tea

Origin: Sri Lanka

Infusion Temperature: 100° Celsius

Infusion Time: 4-5 minutes

Serving Size: 2 grams/200 ml

Rose infused black tea boasts a rich tradition and remains one of the most cherished floral teas worldwide. We take pride in offering a superior quality rose tea to delight discerning tea lovers.

Rose Noire features an organic Ceylon black tea base sourced from the Hidellana plantation. This exquisite foundation is delicately blended with organic Iranian rose petals and buds, enhanced further with natural rose essential oil from France. The result is a naturally fragrant, premium-quality rose tea that is both exceptional and delicate in flavor.

This rose tea is wonderfully versatile equally enjoyable hot in the morning or afternoon, and beautifully refreshing when brewed cold.

For a cold Brew preparation, we recommend the cold brew method to preserve its delicate aromas. Simply steep 12–15 grams of the organic Rose Noire tea in one liter of water at room temperature for at least two hours.

Ingredients: Organic Ceylon black tea (Hidellana plantation), organic Iranian rose petals, natural rose aroma from France.