PIETRA DI LUNA – Flavored White Tea
Type: Aromatized White Tea Blend
Base: Pai Mu Tan White Tea
Caffeine Level: Low
Best enjoyed: Late afternoon to evening; hot infusion
Product Description
Delicate, luminous, and spiritually inspired, Pietra di Luna (Moonstone) is a refined aromatized white tea that draws its name from the mystical gemstone associated with inner balance and emotional clarity. Just as the moonstone is known to accompany one’s introspective journey, this tea offers a gentle, soothing infusion that encourages stillness and presence.
Crafted from a base of high-grade Pai Mu Tan white tea, Pietra di Luna combines the natural elegance of white tea leaves with a curated blend of floral, fruity, and aromatic elements. The result is a tea that maintains the integrity of the delicate leaf while offering a softly sweet and sensorial experience-a rare feat among flavored white teas.
Tasting Notes & Aromatic Profile
Pietra di Luna opens with a subtle fragrance of vanilla and wildflowers, followed by a mellow, golden liquor. The lavender and helichrysum (immortelle) add floral depth, while candied pineapple and aloe introduce a whisper of fruity sweetness without overpowering the base. Hints of rose petals, mallow blossoms, and olive leaves bring earthy, grounding undertones to the cup.
When steeped briefly, the infusion highlights the creamy, floral and sweet notes of the blend. With longer infusion times (4-5 minutes), the natural character of the white tea becomes more pronounced-lightly vegetal, softly tannic, and gracefully structured. This duality offers a customizable tasting experience for both casual sippers and connoisseurs.
Why It’s Special
Creating a flavored white tea that respects the delicacy of the leaf is no easy task. The subtle nature of Pai Mu Tan is often lost under overpowering aromas. Pietra di Luna, however, succeeds with elegance-preserving the balance between added flavors and the tea’s inherent character. It is this harmony that makes Pietra di Luna a standout in our collection.
Ingredients
White tea (Pai Mu Tan)
Candied pineapple
Rose petals
Lavender flowers
Mallow blossoms
Helichrysum flowers
Olive leaves
Candied aloe
Vanilla
Natural flavorings
Brewing Recommendations
Dosage: 2 teaspoons (2-3 grams) per 200 ml
Water temperature: 75-80�C (167-176�F)
Steeping time:
2-3 minutes for a sweeter, floral profile
4-5 minutes for a fuller white tea character
Suitable for multiple infusions
Final Note
Pietra di Luna is more than a tea-it is a moment of reflection in your daily ritual, a cup that invites serenity and introspection. Whether you are winding down your day or seeking a gentle companion for your thoughts, this blend offers both flavor and soul, wrapped in the whisper of moonlight.






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