Gotu Kola Dried Cut Leaves & Stems – Centella Asiatica L.

Gotu Kola (Centella asiatica) leaves with mild herbal aroma for calming, cognitive-support herbal teas.

- +
Guaranteed Safe Checkout

Latin Name: Centella Asiatica L.

Origin Country: Bulgaria

Centella asiatica (L.), commonly known as Gotu Kola, Indian Pennywort, or Marsh Penny, is a perennial creeping herb belonging to the Apiaceae (parsley) family. Native to tropical and subtropical regions of Asia, Africa, and the South Pacific, this versatile botanical is widely cultivated and traditionally used across multiple herbal systems. This dried Centella asiatica is carefully sourced from Madagascar, where the plant thrives in humid, nutrient-rich environments.

Gotu Kola is characterized by its small, fan-shaped green leaves, delicate stems, and tiny pink to white flowers. The leaves and stems are the primary parts used in herbal preparations. The plant has a mildly bitter, slightly sweet taste and is traditionally consumed as both a culinary herb and a herbal infusion. In Asian herbal traditions, it has long been valued as a “rejuvenating herb” and is commonly prepared as a tea or included in daily wellness routines.

Benefits

  • Traditionally used to support cognitive function, including memory, focus, and mental clarity.
  • Historically valued in herbal traditions for promoting relaxation and emotional balance.
  • Contains naturally occurring compounds with antioxidant activity that help protect cells from oxidative stress.
  • Traditionally used to support healthy skin appearance and natural skin regeneration processes.
  • Commonly used in herbal infusions to support digestive comfort and general gastrointestinal balance.
  • Traditionally associated with supporting healthy circulation and microcirculation.
  • Often included in herbal wellness routines aimed at supporting overall vitality and well-being.

Hot Brewing Infused Herbal Tea

  • Use approximately 1–2 teaspoons of dried Gotu Kola (leaves and stems) per cup (250 ml) of water.
  • Use hot water just below boiling temperature (around 80–90°C).
  • Steep for 5–10 minutes.
  • Strain before drinking.
  • Traditionally consumed 1–2 times daily, preferably in the morning or early afternoon.
  • Store in a cool, dry place away from light and moisture.

Side effects

  • Centella asiatica is generally considered safe when used in appropriate amounts.
  • Some individuals may experience mild digestive discomfort such as nausea, bloating, or stomach upset.
  • Due to its calming properties, it may cause mild drowsiness in sensitive individuals, especially at higher doses.
  • Rare allergic reactions may occur, including skin irritation or hypersensitivity symptoms.
  • Pregnant and breastfeeding women should consult a qualified healthcare professional before use.
  • Discontinue use and seek medical advice if any adverse reactions occur.

Disclaimer: This information is provided for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Always consult a qualified healthcare professional before using herbal products, particularly if you are pregnant, nursing, taking medication, or have a medical condition.

Weight N/A

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Shopping Cart
Gotu Kola Dried Cut Leaves & Stems – Centella Asiatica L.Gotu Kola Dried Cut Leaves & Stems – Centella Asiatica L.
Price range: €3.00 through €19.00Select options