We love side-handle teapots for Gong Fu Cha and pure-tea infusions. Beyond their aesthetic appeal, they are extremely comfortable to maneuver and enable quick emptying, which is essential for Gong Fu Cha.
Ideal for infusing pure teas and more, with a medium capacity of 180 ml; the cup holds 60 ml.
Although considered small in the West, teapots in East Asia are commonly this size or smaller.
The set include:
- A small teapot gives greater infusion control
- Â It facilitates multiple infusions, producing repeated small cups
- Â Large teapots empty more slowly, altering the final taste
- Â The spout filter allows maximum space for the leaves to release flavor









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