Ayurveda Lemon Chai

Bright lemon, warming spices, and subtle sweetness create an invigorating Ayurvedic fruit infusion.

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Ayurveda Lemon Chai – Sensory Fruit

Origin: Italy
Infusion Temperature: 100° Celsius
Infusion Time: 10 minutes
Serving Size: 2 grams/200 ml

Refresh your senses and support your digestion with this expertly crafted. A delightful blend designed to bring comfort to your body without compromising on taste. With its naturally sweet and fruity character, this infusion delivers a fresh, invigorating flavor that lingers pleasantly, elevated by a subtle warmth from ginger and clove. The result is a satisfying sensation of cleanliness and well-being with every sip.

This functional yet flavorful blend harnesses the known anti-inflammatory properties of pineapple and coconut, making it more than just a comforting digestive aid. Balanced with aromatic spices such as cardamom, pink peppercorn, black pepper, and cassia cinnamon (also known as Chinese cinnamon), this infusion offers a refreshing and revitalizing experience that can be enjoyed at any time of the day.

Perfect both hot and cold, this tisane transforms beautifully into a refreshing iced tea during warmer months, especially when prepared with a cold infusion method. Whether you’re a fan of cinnamon tea, a touch of ginger in your daily routine, or you’re simply looking for a delicious herbal tea to support digestion, this infusion will quickly become a favorite. Light, soothing, and packed with flavor, it’s a blend you’ll never tire of.

Ingredients: Cassia cinnamon (35%), lemongrass (20%), coconut flakes, pineapple (pineapple, sugar, citric acid), pink peppercorn, black pepper, ginger, cardamom, cloves, cinnamon, lime, natural flavors.

Let your stomach enjoy a gentler winter and a fresher summer with the digestive benefits and bold flavors of fruit and spice.

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